Three essential components make up this dish—pasta, meat filling, and a creamy béchamel sauce.
Greek Country Bread | In villages around Greece, this classic bread is still baked in outdoor wood-burning ovens, but a conventional oven will still yield a perfect loaf. | | | | Greek-Style Roast Chicken Kota Riganati | A traditional favorite that is known the world over, Greek Chicken, or Kota Riganati, features the quintessential Greek flavors of olive oil, lemon, garlic and oregano. | | | | | |
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