Sour Cream Bundt Cake With Cinnamon and Walnut Streusel Add Comment We love making this recipe any time we're craving a quick, tasty dessert to share. Sour Cream Bundt Cake With Cinnamon and Walnut Streusel This recipe is already super delicious, but the cinnamon-walnut streusel takes it to entirely new heights. We love making it any time we're craving a quick, tasty dessert to share. READ MORE More Recipes to Try Graham Cracker Crust Lemon Meringue Pie Carrot Cake Cookie Sandwiches Hungarian Walnut Torte Chocolate Sour Cream Cake Bread Baking Essentials Bake Your Day Better with Our Cookie Course How to Make the Perfect Graham Cracker Pie Crust 13 Homemade Dinner Roll Recipes We Love Did somebody forward you this email? Sign Up for Baking with The Spruce Eats Newsletter! Have feedback? Send us an email at contact@thespruceeats.com, subject line: Newsletter Feedback. Follow us: You are receiving this newsletter because you subscribed to Baking with The Spruce Eats newsletter. Unsubscribe © 2022 Dotdash.com — All rights reserved. Privacy Policy. A DOTDASH BRAND 28 Liberty Street, 7th Floor, New York, NY 10005 Share this post Related Posts23 Big Landscaping Ideas for Small Backyards14 Money-Saving Hacks for Michaels Craft StoresThe Best Way to Cut Up a Whole ChickenReady for the Most Tender Meat Ever?Yes,You Can Make Poached Eggs in Your MicrowaveHere’s What Those State Quarters Are Actually WorthThis Aromatic Evergreen Tree Is Beautiful in Any LandscapeThe Food That Transports Me to Japan
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