|  | From Bob Schulties, your About Today Editor Ugh, sniff, cough. My thanks to Allison for covering for me yesterday. I'm writing this newsletter from home which is sorta dangerous because, you know, the bed is right here. I could crank out this newsletter and head back to bed. And who would know unless I wrote it in the newsletter? | | Cooking Up a Ham I don't remember all that much about my childhood. I think we only ate ham once a year, on Easter. I think I am going to buy a ham today because I'm a grownup. Maybe the only great thing about being a grownup is being able to buy a ham whenever you want. | Passover Seder Menus & Recipes | Why Is Easter Celebrated? | The Jewish Holiday of Passover Explained Passover celebrates freedom, and the meal that goes along with it also has dietary restrictions. I find the kosher dos and don'ts to be particularly interesting. What is Passover? | | | | Related Searches | | | | Featured Articles | | | | | | Sign up for more free newsletters on your favorite topics | | | | You are receiving this newsletter because you subscribed to the About.com Today newsletter. If you wish to change your email address or unsubscribe, please click here. About.com respects your privacy: Our Privacy Policy Contact Information: 1500 Broadway, 6th Floor New York, NY, 10036 © 2012 About.com | | | | | | Follow us on: | | | | Advertisement | |
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